Blue Yonder: A Culture of Sustainability
We know that COVID-19 has been at the forefront of peoples’ minds this year, but consumer concerns about environmental and sustainability issues will continue to shape the future of supply chain management for decades to come. With the adoption of the United Nations 2030 Agenda…
3 Initiatives Driving Sustainable Transportation and Logistics Management
Recent studies have shown that transportation is the single largest source of greenhouse gas emissions in the United States. In 2007, the U.S. Department of Energy calculated that CO2 emissions from transportation surpassed two billion metric tons; it’s hard to imagine what that number looks like today. The…
Food Waste: The Hidden Enemy of Streamlined Operations
In late 2019, Blue Yonder’s shared research found that £144 million ($177 million) in food waste could be prevented by the UK’s top eight grocers each year by implementing artificial intelligence (AI) and machine learning (ML) in their supply chains. The COVID-19 crisis has made this number…
Operating Responsibly During a Pandemic
Retail sales declined 16% in April, according to a recent report from the Commerce Department, marking the largest two-month decline on record. As the COVID-19 crisis continues to…